December 12th, 2008 by admin

2 Mortons the Steakhouse: Restaurant Mngr. on Grilling SteakDon Thompson, manager of Morton’s the Steakhouse, prepared this entire meal for us in his backyard. So simple, but so delicious! Wait till you try the stacked onion sides… wow! Use your judgment on amounts of ingredients based on how many you’re serving.

Check out www.goodtastewithtanji.com for Don’s recipe and recommended wine pairings!

Duration : 0:3:15


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3 Comments to “Morton’s the Steakhouse: Restaurant Mngr. on Grilling Steak”

  1. dont eat it red, …
    dont eat it red, cook it till it turns brown then!

  2. need to cook your …
    need to cook your food properly, just salt and pepper, that is just sick

  3. Red Meat Causes …
    Red Meat Causes Cancer – The US National Cancer Institute released an eight-year study of the red meat intake of 500,000 adults that statistically proves that eating beef,lamb, pork & processed meat causes cancer, primarily bowel cancer. U.S. GOVT.

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